Let’s Toast!

Let's Toast!

How about some red wine served in 100% organic wine ‘glasses’? Various cow horns were used by the Agikuyu as drinking cups for traditional beer which was referred to as ‘Muratina’. The type and size of ‘cup’ used to serve was greatly influenced by the relationship between the server and the guest. There were ‘cups’ for in-laws, honorable guests and even small black ones for beggars who could only drink from outside the homestead.

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